USDA Beef Tenderloin (Chilled) - 200g | 1kg Fish Anticipated maturity: 2006-2020

Anticipated maturity: 2006-2020

and noodles for a delicious and satisfying dining experience

and rare culinary delight

these patties let the natural flavour of USDA Prime beef shine

It is a satisfying and comforting meal that is perfect for lunch or dinner

USDA Beef Tenderloin (Chilled) - 200g | 1kg Fish Anticipated maturity: 2006-2020Sourced from Corn fed USDA beef, raised under strict conditions in the U. S., ensuring consistent quality and flavour. Taken from the loin along the backbone, this is the most tender cut of beef. Lean, buttery, and melt in your mouth perfect for medallions, roasts, or Beef Wellington. Best pan seared as filet mignon, roasted whole, or wrapped in pastry for Beef Wellington. Cook to medium rare to preserve its buttery tenderness. Portion options : 200g